Yellow Curry Spaghetti

Yellow Curry Spaghetti

Yield

2 SERVINGS

Difficulty

Beginner

Total Time

30 mins

Ingredients

100g Barilla Spaghetti (cook as per instructions on packet)

1 box/500ml Roi Thai Yellow Curry

2 tbsp King Rice Bran Oil

4 pcs Prawns

100g  Chicken

4pcs  Tau foo pok

30g Long beans (blanched)

50g Brinjal (blanched)

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Directions

  1. In a pot, add in King Rice Bran Oil to fry the prawn till cooked. Then, remove from pot and add in the chicken and fry till cooked.
  2. Using the same pot, pour in the Roi Thai Yellow Curry and bring to a boil.
  3. Then, add in the tau foo pok and continue boiling.
  4. Once ready, pour the sauce over the cooked spaghetti and assemble with the prawn, chicken, tau foo pok, blanched long beans and brinjal. Serve hot

Products Used

King Rice Bran Oil 1L oil malaysia
King Rice Bran Oil (1L)
RM22.60

Availability: 10 in stock