- February 20, 2023
Tomato Borscht
Yield
1 SERVINGS
Difficulty
Beginner
Total Time
Ingredients
400g Beef
1 Red Onion(Cut Diagonally)
1 Carrot(Cut Diagonally)
150g Celery
8 Garlic Clove(Minced)
1 Tbsp Oregano
2 Bay Leaves
1 Tsp Black Pepper Powder
2 Tsp Salt
2 Tbsp Diamond Rock Sugar
1 Pack CIRIO Polpa Finely Chopped Tomatoes Onion and Garlic
1 Tbsp Colavita Premium Selection Extra Virgin Olive Oil
3L Water
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Directions
- Prepare and cut all the ingredients.
- Heat up the Colavita Premium Selection Extra Virgin Olive Oil in a pot, add the beef inside and saute until fragrant. Then add the minced garlic clove and saute again.
- Add the onion, carrot, celery into the pot and saute until fragrant. Then add the CIRIO Polpa Finely Chopped Tomatoes, black pepper powder, water, bay leaves, rock sugar and salt, and bring it to a boil. Turn it to low heat, and stew for 1 hour. Lastly, add the oregano inside. Ready to serve.
Products Used
Cirio Polpa Fine Chopped Tomatoes (Polpapiu) (390g)
RM6.25
Colavita Extra Virgin Olive Oil (1L)
RM59.50