Citrus Marinated Baked Chicken with mezete Hummus





Total Time


135g mezete gourmet hummus classic

1 tablespoon lemon juice

2 tablespoons orange juice

Salt and black pepper

2 chicken breasts

Chopped parsley

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Chicken breast marinated with mezete gourmet classic hummus, lemon juice, orange juice and black pepper promises a taste like no other once baked. Serve the crunchy yet tender chicken with roasted cherry tomatoes, potatoes or rice.


  1. Wash the chicken breasts, then drain and tap them dry with a paper towel. Mix mezete gourmet Classic hummus, lemon juice, orange juice and salt and black pepper together and add them to the chicken breasts. Cover and refrigerate for up to 5 hours.
  2. Remove from the refrigerator and bake chicken breasts on 180°C for one hour, or until the chicken is cooked and tender and the hummus is crunchy.
  3. Serve chicken breast with roasted potatoes, roasted cherry tomatoes or with rice.
  4. Garnish with chopped parsley

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