fairuzeshahari

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Understanding Your Asian Noodles – Ramen vs Pan Mee vs Misua

Noodles are one of the most popular foods in Asia, where they are an everyday staple. They are present in most households because noodles can turn up in stir-fries, fried pastries, deep-fries, salads, soups, stuffed in spring rolls or flatbreads, and so on. You can make noodles from buckwheat flour, rice flour, seaweed, mung bean, …

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tom-yum-soup

Understanding the Different Thai Soups – Tom Yum vs. Tom Kha vs. Tom Som

Thailand is known for its tropical beaches and islands in the Southern part of Thailand and the scrumptious and delicious Thai dishes that you can eat by the street or in a restaurant. Their delectable dishes have even left a big mark in the taste buds that we sometimes crave for these dishes in the …

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hygienic-kitchen

Kitchen Sanitation Tips to Reduce Germs and Food Spoilage

The kitchen is a producing ground for bacteria and germs. Your kitchen may look tidy and clean, but any food preparation area is known to attract microorganisms that can cause foodborne illnesses. Kitchen sanitation is vital for good health but Sometimes microbes, especially fecal bacteria contaminate too fast within food items and cause spoilage. How …

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